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Almonds in Cinnamon and Sugar 250 Gram

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Cinnamon almonds are an absolute classic. There's hardly any snack that can beat the combo of roasted almonds, a coating of brown sugar, and a touch of cinnamon. If you're one of those who fancy nuts but have a sweeter tooth rather than a salty one, you'll be chuffed with these cinnamon almonds. They're perfect for nibbling straight from the bag, but you can also use them in desserts or other dishes. Plus, almonds are rich in protein compared to other nuts.

Details

Cinnamon almonds are an absolute classic. There's little to rival the delicious blend of roasted almonds, a coating of brown sugar, and a touch of cinnamon. If you're a fan of nuts but have a sweet tooth rather than a savoury one, you'll find these cinnamon almonds just grand. They're perfect for nibbling on their own but can also add that extra something to desserts or other dishes. Plus, almonds are full of protein compared to other nuts.

More Information
Product codeCDJ-DT-AMANDKSUI
BrandCafé du Jour
Produced inNetherlands
Ingredientsalmonds*, sugar*, glucose syrup*, sunflower oil*, emulsifier*, gum arabic*, honey*, cinnamon*.
Reviews 1

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FAQ
Customer Questions
What is in the almonds in cinnamon and sugar?

The ingredient list is: almonds, sugar, glucose, sunflower oil, emulsifier, gum arabic, honey and cinnamon.

These are roasted almonds with a layer of sugar and a hint of cinnamon. The pack contains 250 grams.

Are the almonds in cinnamon and sugar vegan?

No. The ingredient list includes honey, and that is an animal product. These cinnamon almonds are therefore not suitable for a vegan diet.

They are suitable for vegetarians. The full ingredient list is on the packaging.

Which allergens are in the almonds in cinnamon and sugar?

This product consists mostly of almonds and is therefore not suitable if you have a nut allergy. Milk and egg are not on the ingredient list.

We cannot make any statement about traces of other allergens caused by the production process. If you have an allergy, always read the label on the packaging.

How do I best store the almonds in cinnamon and sugar?

Store the cinnamon almonds dry, cool and dark, and reseal the packaging properly after opening.

Moisture is the biggest enemy of the sugar coating: it turns sticky and the almond loses its crunch.

What can I use the almonds in cinnamon and sugar for?

Cinnamon almonds are mainly eaten just as they are, for example with your coffee or on a snack board.

You can also chop them roughly and stir them through a dessert, yoghurt or a tart base. The cinnamon and sugar coating stays nicely crunchy.

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