Blanxart - Congo 0.0% added sugars - 93% dark chocolate
4.2800
Regular Price 4.50 Special Price 4.28
All orders are shipped for € 6,95
Enjoy intense dark chocolate made from organic single origin cocoa beans from the iconic Mountains of the Moon region in Congo. This rare cocoa is known for its rich, fruity aromas, combined with fresh acidity and subtle notes of roasted coffee and raw cocoa. A taste experience that is both exciting and intense.
What makes this chocolate unique?
- SAASE certification: no added sugars and no sweeteners(sin azúcares añadidos, sin edulcorantes). The chocolate contains natural agave fibre, a healthy alternative to artificial additives.
- Authentic flavours: The cocoa is grown in a unique terroir at the foot of the Mountains of the Moon, known for its ideal climate and rich biodiversity.
- Mythical origins: This region, once named by Greek geographer Ptolemy, is the legendary source of the Nile. The combination of the natural environment and traditional cultivation methods gives this chocolate its unique character.
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| ES-ECO-019-CT |
Details
Cocoa from the Rwenzori Mountains
This organic chocolate bar is made from high-quality Forastero cocoa beans from the Rwenzori Mountains, located in the tropical basin of eastern Congo. This is a chocolate with a delicate texture and a deep aromatic profile.
Sustainable, Vegan and Gluten-free
This chocolate is not only a feast for your taste buds, but also a conscious choice. Made without animal products or gluten, it fits perfectly into a vegan and gluten-free diet.
Be surprised by the unique combination of rich flavours and sustainable production. Taste the best Congo has to offer, straight from the Mountains of the Moon.
| SKU | CDJ-CHOC-BLX0080 |
|---|---|
| EAN | 8436006833021 |
| Brand | Blanxart |
| Produced in | Spain |
| Pack size | 100 gram |
| Allergens | Manufactured at a site that also handles milk, nuts, soya, peanuts and sesame. |
| Eiwitten per 100 gr | 9.7g |
| Energie (kcal) per 100 g | 574 kcal |
| Ingredients | Cocoa beans, cocoa butter, vegetable fibre (agave), cocoa powder - minimum 93% cocoa content |
| Koolhydraten per 100 g | 7.1g (of which sugar 0.3g) |
| Natrium per 100 g | 0.01g salt |
| Vet per 100 g | 51.6g (saturated 32.7) |
| Voedingsvezels per 100 g | 22g |
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