Caffè Izzo®

At the foot of Vesuvius, Vincenzo Izzo was hard at work making the perfect Neapolitan coffee. Since 1979 he has been looking for the formula for the best espresso. And although he is looking even further, we are already on the verge of perfect. Izzo makes delicious blends with both Arabica and Robusta coffee beans. The coffee is strong and intense but without bitter aromas and almost no sourness! Don't wait any longer and try this "almost" perfect cup of coffee. Did you know? you can easily make a nice piggy bank from the cans of izzo, it even comes with an extra lid so you can reuse it.