Green Ground Coffee
6.95
As low as 6.95
All orders are shipped for € 6,95
Green coffee powder is made by grinding coffee beans before they're roasted. Green coffee is rich in chlorogenic acid, which is known to boost metabolism, and it's packed with antioxidants. The general belief is that antioxidants help speed up metabolism and protect the body from free radicals. This can lead to increased energy levels and weight loss, making it a popular choice for those looking to shed a few pounds. Green coffee typically has more caffeine than the roasted variety.
Contains green Arabica coffee.
Note: this is unroasted coffee that has been pre-ground and is therefore not your usual (black) coffee. Looking for unroasted beans to try your hand at roasting? Check out the unroasted coffee. This coffee is gently heated to bring out a more pleasant nutty flavour and to remove any bacteria.
Brewing method
Add one tablespoon (15g) of green coffee to about 200ml (a large teacup or coffee mug) and let it steep for about 10 minutes. Then pour through a filter (like a coffee filter) and dispose of the remaining grounds. It's recommended to use it up to twice a day with a meal.
Keep out of reach of children. Not recommended for anyone under 18, or for pregnant or breastfeeding women.
Contains caffeine.
Details
Green coffee powder is made from coffee beans that are ground before they're roasted. Green coffee is packed with chlorogenic acid, which supports a speedy metabolism, and is rich in antioxidants. It’s commonly believed that antioxidants help speed up metabolism and better shield the body from free radicals. This can lead to increased energy levels and may assist with weight loss, making it a popular choice for some looking to shed a few pounds. Green coffee tends to have more caffeine than its roasted counterpart.
Contains green Arabica coffee.
Note: This is unroasted coffee that's been pre-ground, so it’s not your usual black coffee. Interested in unroasted coffee beans to try your hand at roasting? Check out the unroasted coffee section. This coffee has been briefly heated to give it a nicer, nuttier flavour and to get rid of any bacteria.
brewing method
Add one tablespoon (15g) of green coffee to about 200ml (a large teacup or coffee mug) and let it steep for about 10 minutes. Then, pour it through a filter (like a coffee filter) and dispose of the leftover coffee grounds. It’s best to enjoy this up to twice a day with a meal.
Keep out of reach of children. Not recommended for minors, pregnant, or breastfeeding women.
Contains caffeine.
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| SKU | CDJ-GROENGEM |
|---|---|
| Brand | Café du Jour |
| Produced in | Netherlands |
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