From the Filipino Festivity range comes our exclusive plant-based white chocolate infused with calamansi and enriched with scrumptious spiced biscuits.

From the Filipino Festivity-inspired selection: a true taste sensation!

Discover a celebration of tropical flavours with our delectable Calamansi Cheesecake: a tasty combination of 34% plant-based white chocolate infused with calamansi, blended with delightful spiced biscuits. A deliciously creamy vegan alternative for white chocolate lovers.

Calamansi, a native Filipino citrus fruit, is thought to have come from a cross between mandarin and kumquat.

The design of the packaging is festively inspired by Davao's vibrant Kadayawan Festival, celebrated to honour a bountiful harvest. Experience that richness with every bite.

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More Information
SKU	CDJ-CHOC-AUR0310
EAN	4806531802641
Brand	Auro
Produced in	Philippines
Content	60 gram
Allergens	Contains oats, wheat and soya. May also contain traces of milk, nuts and peanuts.
Protein per 100 g	4 g
Energy (kcal) per 100 g	538 kcal / 2252 kJ
Ingredients	cane sugar, cocoa butter, oat powder, speculaas (wheat flour, sugar, vegetable oil, candy sugar syrup, sodium bicarbonate as a raising agent, soy flour, salt, cinnamon), calamansi extract, natural vanilla extract, sea salt.
Carbohydrates per 100 g	58 g (36 g sugar)
Sodium per 100 g	83 mg SALT
Fat per 100 g	33 g (19 g saturated)

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Auro - Calamansi Cheesecake - 34% vegetable white chocolate

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