Blanxart - Congo Mountains of the moon - 82% dark chocolate (Organic)
4.99
Delivery to Ireland within 5 days
All orders are shipped for € 6,95
All orders are shipped for € 6,95
Organic Chocolate from Congo
Blanxart's Classic and Premium Origins series offer an exquisite selection of chocolates for the most discerning taste buds. Each bar is meticulously crafted to bring out the unique aroma and character of cocoa beans from several far-flung coastal regions.
Nestled between the vast East African savannahs and the lush rainforest of the Congo basin are the mythical "Mountains of the Moon," topped by eternal ice fields. As per the ancient Greek geologist and astrologer Ptolemy, these 'Lunae Montes' are thought to be the legendary source of the Nile. The lower regions at the base of the Mountains of the Moon enjoy a mild climate and have a unique terroir where both exceptional vanilla and single-origin cocoa beans flourish, offering a remarkable fruity aroma.
This cherished organic dark chocolate bar, with an 82% cocoa content, is crafted from Forastero cocoa beans, sourced from the Rwenzori Mountains in the tropical basin of eastern Congo. An aromatic chocolate with an exceptionally smooth texture.
Vegan and gluten-free.
 |
| ES-ECO-019-CT |
Details
Organic chocolate from Congo
Blanxart's Classic and Premium Origins series offer the ultimate selection of chocolates for the most discerning tastes. Each bar is carefully crafted to bring out the unique aroma and character of cocoa beans from various distant coastal regions.
Nestled between the vast East African savannahs and the lush rainforests of the Congo basin are the mythical "Mountains of the Moon", shrouded in eternal ice sheets. According to ancient Greek geologist and astrologer Ptolemy, these 'Lunae Montes' are believed to be the legendary source of the Nile. The lower areas at the foothills of the Mountains of the Moon boast a mild climate and unique soil where exceptional vanilla and single origin cocoa beans thrive, offering a remarkable fruity aroma.
This much-loved organic dark chocolate bar with 82% cocoa content is made from Forastero cocoa beans, harvested in the Rwenzori Mountains in the tropical basin of eastern Congo. This chocolate is aromatic and has an exceptionally smooth texture.
Vegan and gluten-free.
|
| ES-ECO-019-CT |
Explore More
| SKU | CDJ-CHOC-BLX0025 |
|---|---|
| EAN | 8436006831126 |
| Brand | Blanxart |
| Produced in | Spain |
| Pack size | 100 gram |
| Allergens | Manufactured at a site that also handles milk, nuts, soya, peanuts and sesame. |
| Eiwitten per 100 gr | 9.0 g |
| Energie (kcal) per 100 g | 599 kcal / 2505 kJ |
| Ingredients | cocoa beans, sugar, cocoa butter, vanilla. |
| Koolhydraten per 100 g | 22.7 g (18.1 g sugar) |
| Natrium per 100 g | 0.01 g SALT |
| Vet per 100 g | 51.8 g (32.3 g saturated) |
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