Ceylon - Black Tea 100 gram - Café du Jour loose Tea

What is Ceylon black tea?

Ceylon black tea is a classic loose leaf black tea made from a blend of fine Ceylon tea leaves. The name Ceylon refers to the island now known as Sri Lanka, long regarded as one of the world's great tea-growing regions. This Café du Jour Ceylon tea is aromatic, mild, and full of flavour — a cup that suits any moment of the day.

The blend brings together different fine Ceylon leaves to create a consistent, well-rounded taste. The result is a tea that is sweet-smelling and smooth, without being sharp or overpowering.

What does Ceylon black tea taste like?

Ceylon black tea has a mild, aromatic flavour with a naturally sweet character. It is smooth on the palate and easy to enjoy on its own. The blend of fine Ceylon leaves gives each cup a full, rounded taste that does not feel heavy.

Who is it suitable for?

This Ceylon loose leaf tea is a great choice for everyday tea drinkers and enthusiasts alike. If you enjoy a mild, aromatic black tea that you can drink at any time of the day, this blend is a natural fit. It is also well suited to anyone who prefers loose tea over bags or capsules.

• Everyday tea drinkers who want a mild, easy-drinking black tea
• Tea enthusiasts who appreciate a loose leaf format
• Anyone looking for a versatile tea to enjoy morning, afternoon or evening
• Those who like to control their own steeping strength and style

How do you use Ceylon black tea?

Brewing Ceylon black tea from loose leaves is straightforward. You measure the leaves, add hot water, and steep for a few minutes. Because you use loose leaf tea, you can adjust the amount to suit your taste — a little more for a stronger cup, a little less for something lighter.

Step-by-step brewing guide

1. Use a teapot, infuser or strainer to hold the loose leaves
2. Add approximately one teaspoon of Ceylon black tea per cup
3. Pour freshly boiled water over the leaves
4. Steep for three to five minutes depending on your preferred strength
5. Remove the leaves and enjoy your cup straight or with a splash of milk

A 100 gram pack of loose Ceylon tea gives you roughly 40 to 50 cups, depending on how much tea you use per serving. That makes it a practical and economical choice for daily use.

Features and specifications

This Ceylon tea from Café du Jour comes in a 100 gram pack of loose black tea. It is packed in the authentic tea house of Café du Jour, based in the Maasland countryside. The ingredient is straightforward: black tea.

• Product: Ceylon - Black Tea
• Format: loose leaf tea
• Pack size: 100 gram
• Ingredient: black tea
• Approximate yield: 40 to 50 cups per pack
• Packed by: Café du Jour, Maasland countryside

Alternatives and combinations

Ceylon black tea pairs naturally with a wide range of flavours. You can enjoy it plain, with a dash of milk, or with a slice of lemon for a brighter taste. It also works well alongside a light snack or a biscuit.

If you enjoy this Ceylon tea, you may want to explore the wider Café du Jour loose tea collection. There are other loose leaf teas available that suit different moments and moods. Visit the Café du Jour tea category to see what is on offer and find your next favourite cup.