FAQ Search Results

This coffee has a particularly rich, full flavour with a slight bitterness thanks to the dark chocolate and pecan nuts, but remains well balanced by a hint of maple syrup. The finish is mild and smooth, without overpowering acidity.

Yes, these coffee beans are well suited for use in fully automatic coffee machines. The medium roast ensures that the beans are easy to grind and consistently deliver good results, both in fully automatic machines and in semi-automatic machines or hand grinders.

The tea leaves for this Tea of Life green tea are locally picked, processed and packaged in Sri Lanka.

Yes, all 25 tea bags are individually wrapped. This keeps them fresh and makes them ideal for easily taking to work or on the go.

The chamomile in this tea is locally produced and processed in Sri Lanka, in collaboration with experienced producers and in accordance with organic and Fairtrade standards.

With an intensity of 7 out of 13 (strong), this coffee offers a robust and pronounced flavour. This makes the coffee ideal for lovers of a strong cup without it becoming bitter.

These coffee beans are characterised by a powerful character and a full, rich flavour with low acidity. Thanks to the long and slow roasting process, you will experience an intense flavour sensation without a bitter aftertaste.

Our Ginger Lemon Infusion consists of a natural blend of ginger and lemon. The ingredients used are 100% natural; no artificial flavours are added. You can therefore enjoy a pure infusion of organic ginger and lemon.

Yes, this Ginger Lemon Infusion is a herbal infusion and contains no caffeine. So you can safely drink it in the evening or whenever you want to enjoy a cup without caffeine.

Yes, the Dallmayr Home Barista Caffè Crema Forte coffee beans are perfectly suitable for use in fully automatic machines, but can also be used very well in a semi-automatic or portafilter machine.

This tea is produced in Sri Lanka. The entire production process takes place locally, from picking to packaging.

These coffee beans are characterised by a powerful and aromatic flavour, with a full body and a creamy texture. The slow, dark roast ensures that the rich flavours are brought out to their fullest.

Our Moroccan Mint tea consists of a blend of green tea and mint, as is traditional in Moroccan mint tea. The combination provides a wonderfully fresh, slightly sweet flavour.

This tea has a refreshing mint flavour, combined with soft, mild notes of organic green tea. It goes well after a meal or as a thirst-quencher at any time of the day.

Yes, these beans are extremely suitable for milk-based coffee drinks. Thanks to their full, creamy texture and strong flavour, the coffee character is preserved even when you add milk.