FAQ Search Results

The porcelain version of the Hario V60 dripper retains heat better during coffee brewing. This keeps the temperature more stable, which can enhance the flavour of your coffee. Porcelain is also durable and easy to clean.

Dallmayr does not state a country of origin for this blend, and no country of origin is recorded for this item in our product data either. We can therefore not say which countries the beans come from. No official sustainability label is registered with us for this product either. If you are specifically looking for certified coffee, take a look at our products carrying an organic or Fairtrade label.

These beans are ideal for fully automatic and traditional espresso machines, but can also be perfectly used in piston machines. They are perfectly suited for coffee specialities such as caffè crema, cappuccino and latte macchiato.

This blend consists of carefully selected Arabica and Robusta beans. This creates a typically Italian espresso with extra strength and body, but without becoming bitter.

The Costa Coffee Mocha Italia Dark Roast is a blend of carefully selected Arabica and Robusta beans. This gives the coffee both a powerful body and a full, intense flavour.

Yes, these coffee beans are ideal for fully automatic machines and espresso machines. Thanks to their strong character and rich crema, they deliver a robust espresso and also form a perfect base for cappuccinos and lattes.

Yes, the Hario V60 dripper size 01 is designed so that you can place it directly on a mug or cup. This makes brewing filter coffee easy, without the need for any additional equipment.

Yes, Kimbo Cremoso has a high intensity (10 - very strong) and a high caffeine content, making it extremely suitable for those who want to start the day energetically or for a boost at any time of the day.

These coffee beans have a powerful and full-bodied character thanks to the dark roast (‘tostatura scura’) and the combination of Arabica and Robusta beans. You will taste a deep, creamy flavour with an intense aroma, ideal for lovers of a strong, classic espresso.

These coffee beans are roasted in Italy, the land of authentic espresso. Italian roasting is renowned for its quality and attention to flavour profile, which ensures the rich and balanced taste of these Kimbo beans.

The intensity score of 11/13 indicates that this coffee is very powerful. This results in an intense and full flavour while maintaining balance, making it ideal for lovers of a strong, medium-dark espresso that still remains smooth and creamy in the finish.

Yes, these beans are versatile in use. They are specially developed for a powerful espresso, but thanks to their full flavour and creamy character, they also provide an excellent base for cappuccino, latte macchiato or other milk variations.

No, this coffee is characterised by a low acidity. This allows you to enjoy a strong and full flavour without sharp or sour notes.

For one cup, we recommend using approximately 2 grams of Mango Mambo fruit tea per 200 ml of water. Pour water at 100°C over the tea and let it steep for 5 to 10 minutes for the best flavour.

The Mango Mambo fruit tea is characterised by its full and fruity flavours: you can clearly taste mango, pineapple and a hint of orange. This creates a smooth, tropical and summery taste experience, both hot and cold.