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Original Beans - Beni Wild - 66% dark chocolate

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5.95
Original Beans - Beni Wild - 66%
 5.95
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    5.95
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Original Beans makes this bar from wild-harvested cocoa out of the Beni region of the Bolivian Amazon. At 66% it sits at the approachable end of dark chocolate, and the character is floral rather than heavy: floral honey, apricot and a touch of jasmine tea. The chocolate is conched for at least 24 hours, which is what gives the bar its smooth texture and keeps the aroma of the beans in it.

Details

Wild cocoa from the Beni

The cocoa in this bar is wild-harvested in the Beni region of the Bolivian Amazon: the pods come from cocoa growing in the forest rather than from a plantation, which is where the name Beni Wild Harvest comes from. Original Beans is a Dutch chocolate maker that runs its own sourcing team to find unusual and original cocoa varieties, and that ties its buying to keeping those varieties, and the rainforest they grow in, standing. The company sums it up as “enjoy the rare and help preserve it”.

How it tastes

Floral first: honeyed blossom on the nose, then apricot, then a touch of jasmine tea on the finish. At 66% cocoa it is dark chocolate at the gentler end of the range — there is still enough sugar in the recipe to carry the fruit, so the bitterness never takes over. If very dark chocolate usually feels too severe to you, this is the easier bar to sit with.

Conched for 24 hours

The chocolate is conched for at least 24 hours. Conching is the long, slow mixing stage that smooths the texture and drives off the sharp, raw notes in cocoa; a full day of it is why this bar melts cleanly and why the delicate floral aromas survive into the finished chocolate instead of being lost.

Good to know

  • 66% dark chocolate
  • Cocoa: wild-harvested, Beni region, Bolivian Amazon
  • Conched for at least 24 hours
  • Tasting notes: floral honey, apricot, jasmine tea
  • Maker: Original Beans, the Netherlands
More Information
Product codeCDJ-CHOC-ORB0010
EAN7610148454332
BrandOriginal Beans
Produced inNetherlands
Content / packaging70 grams
AllergensMay contain traces of milk, peanuts and tree nuts.
Energy (kcal) per 100 g568 kCal / 2379 kJ
Fat per 100 g41 g (25 g saturated)
Carbohydrates per 100 g48 g (33 g sugar)
Protein per 100g6 g
Ingredientsdirect-trade cocoa mass*, cocoa butter, raw cane sugar (*FairWild certified).
Sodium per 100 g0,012 g SALT
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FAQ
Customer Questions
What are the main flavour notes of this dark chocolate?
This chocolate has delicate flavour notes of floral honey, apricot, and a hint of jasmine tea. The taste is smooth and harmonious, with a particularly floral character thanks to the wild cocoa beans.
Where does the cocoa for this chocolate come from?
For this chocolate, we use only wild-harvested cocoa beans from the Beni region of Bolivia. These unique beans give the chocolate its distinctive, floral aromas and contribute to the preservation of the tropical rainforest.
Is this chocolate suitable for vegans?
Yes, this dark chocolate contains no dairy products and is therefore suitable for vegans. Always check the label for the most up-to-date list of ingredients.
How is the Original Beans Beni Wild chocolate made?
This bar is made from wild-harvested cocoa beans that are conched for at least 24 hours. This ensures optimal flavour development and an exceptionally smooth texture. The entire process is focused on preserving the original aromas of the cocoa.
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