FAQ Search Results

With these tea tongs you quickly make a cup of fresh loose tea. You squeeze the tongs open, spoon in loose tea and release them, after which the mesh strainer closes. After steeping, you squeeze the tongs open again over the bin and they are empty in no time. Because the strainer is made of fine mesh, you can also use it for finely cut types of tea.

The Gusto Ricco is an Italian blend of arabica and robusta with a full body and a rich, creamy crema. In the flavour you will recognise cocoa and lightly roasted nuts, with a long finish.

We rate the intensity at 13 out of 13, so very powerful. This is a coffee for lovers of strong espresso.

The ingredient list of this bar is short: cocoa beans, sugar, cocoa butter and vanilla. The cocoa content is 82 percent, which leaves little room for sugar and makes the taste intense and slightly bitter.

The bar weighs 100 grams. Per 100 grams this chocolate contains 599 kcal (2505 kJ), 51.8 grams of fat of which 32.3 grams saturated, 22.7 grams of carbohydrates of which 18.1 grams sugars, 9.0 grams of protein and 0.01 grams of salt.

This matcha tea whisk is made of bamboo. We checked with our supplier: our matcha whisks and bamboo matcha spoons are made in China.

The whisk follows the classic model with 80 fine prongs, as has been used in Japan for centuries to whisk matcha.

Yes. These are whole coffee beans with a medium roast, suitable for both a bean to cup machine and a semi-automatic machine. Medium roasted Arabica is less oily than a dark roast, which is kind to the grinder of a bean to cup machine.

This blend is also listed as suitable for filter coffee, cafetiere and percolator, provided you grind the beans to the right grind size.

The jug has a total capacity of 2.4 litres, of which 1.4 litres is filtered water. The upper part is the funnel that holds the unfiltered water while it passes through the filter.

The Aluna fits in the fridge door and has a filling flap that lets you fill it one-handed under the tap. The pouring lid keeps dust out.

Yes. The illy Arabica Selection Nicaragua consists of whole coffee beans, and in our product data this coffee is marked as suitable for a bean to cup machine and a semi-automatic machine.

Pour the beans into the bean hopper and set the grind size according to your machine's manual.

For the V60 you use a filter grind, which is clearly coarser than an espresso grind. Our customer service gets this question regularly: the filter grind is the grind for devices such as the V60, Melitta and Moccamaster.

If you order ground coffee from us, choose the filter grind option. If you grind it yourself, a particle size like coarse sea salt is a good starting point. If your coffee runs through very quickly and tastes thin, grind a little finer.

Rum is on the ingredient list of this chocolate, so real Don Papa rum has been used in it. It is a single island rum from the island of Negros in the Philippines.

The alcohol percentage of the bar is not in our product data. If you want to know exactly, check the packaging.

The Aroma Classico is an Italian blend of arabica and robusta with a high proportion of robusta. That gives a firm body, a thick crema and an intense character with notes of cocoa and lightly roasted nuts.

We rate the intensity at 10 out of 13, which means very strong. If you like a mild, smooth cup of coffee, choose a blend with more arabica.

Our customer service recommends 100% arabica coffee for cold brew in the Hario Mizudashi. If you like a stronger cup, choose a dark roasted arabica that is sweet and nutty and not too bitter, for example a dark roast from Brazil. If you find the result too flat, let the coffee steep a little longer or use a slightly higher dose.

No. Passalacqua has several blends and not all of them are certified organic. Our product data lists no official organic label for Passalacqua Mehari.

If you are looking specifically for certified organic coffee, have a look at our range of organic coffee beans.

No. Passalacqua has several blends and they are not all certified organic. Our product data does not list an official organic label for Passalacqua Cremador.

If you are looking specifically for certified organic coffee, have a look at our range of organic coffee beans.

The Caffe Crema Velvet is a medium roast. That means the beans are roasted less darkly than a dark roast, which makes the coffee more subtle and softer and creates less roasted bitterness. This medium roast matches the character Costa Coffee describes for the Velvet: silky smooth with an intense aroma and a hint of dark chocolate.

Kimbo Aroma Organic is certified organic and also carries the Fairtrade label. On the packaging you will find the European organic code IT-BIO-006 next to the green EU organic logo. Organic means that the coffee is grown according to the European rules for organic farming; Fairtrade stands for fair trading conditions for the coffee farmers.