FAQ Search Results

The Mövenpick Crema Intensa Gusto Italiano distinguishes itself from the regular Caffè Crema by a darker roast and a higher intensity. This results in a stronger and more intense coffee flavour, making these beans particularly suitable for lovers of robust coffee.

Yes, these coffee beans are particularly suitable for fully automatic coffee machines. They stay fresh in the machine for a long time and are popular for office use due to their intensity and consistent flavour.

Customers particularly appreciate the strong and full flavour. Some users mention using a bit more coffee for the best espresso. For lovers of robust and intense coffee, this is a favourite product.

Yes, the Cerrado beans are highly versatile. They are perfectly suited for making a balanced espresso, but also perform excellently in milk-based coffees, such as cappuccino or latte. In both cases, you will taste the characteristic smooth and sweet flavour, while the coffee retains enough strength.

The Lavazza Expert Gusto Forte is highly versatile. Many customers find the coffee delicious as an espresso due to its distinctive, strong flavour. The full taste and aroma also come into their own in cappuccinos and regular coffee.

Although the Lavazza Expert Gusto Forte has a high intensity (13/13) and a powerful flavour, customers indicate that the coffee is not too bitter. There is rather a slight bitterness with a smooth, sometimes lightly chocolatey finish without a sharp aftertaste.

Due to the strong flavour, it may be wise to set the strength setting of your coffee machine slightly lower if you prefer a less intense coffee. Some customers have indicated that they have reduced the strength to 'normal' for their ideal cup.

These beans are perfectly suited for making an espresso, thanks to their high intensity and dark roast. The flavours also come into their own when used in fully automatic machines and piston machines. Users sometimes report using a little more coffee for an optimal espresso experience.

Yes, these beans are suitable for both fully automatic and semi-automatic coffee machines. Many customers note that it is easy to achieve the right grind profile and that the flavour and crema are consistently good, regardless of the type of machine.

Yes, customer reviews show that these Peru beans perform excellently in both fully automatic machines and espresso machines. Even beginner coffee drinkers appreciate how forgiving these beans are: the result is often very tasty, even with less-than-perfect settings. The beans produce a beautiful crema layer and are easy to adjust.

Yes, these beans are perfectly suitable for fully automatic coffee machines. Customers explicitly mention that the beans are not oily, which is beneficial for the lifespan of your machine and makes maintenance easy.

Our Cerrado coffee beans are known for their full and mild flavour with little bitterness and virtually no acidic notes. The beans produce a smooth, lightly sweet coffee with subtle hints of nuts and chocolate and a beautiful crema layer. This makes the coffee particularly suitable for lovers of accessible and balanced coffee flavours.

For this blend, Arabica beans from Central and South America and selected Robusta beans from Africa are used. This combination provides a rich, intense flavour with a characteristic Italian touch.

Yes, these beans are very versatile and are often brewed by customers as espresso, cappuccino, latte macchiato and regular filter coffee. Many reviews indicate that the beans are particularly well suited for use with milk, thanks to their mild yet pronounced flavour and the beautiful creamy crema layer.

No, these coffee beans are carefully medium roasted, so they hardly taste bitter or sour. Many customers particularly appreciate the mild flavour without sharp acidity or a bitter aftertaste. This way, you can enjoy a pleasant and accessible cup of coffee day in, day out.