FAQ Search Results

Yes, this stainless steel teaspoon is specially designed to measure the right amount of loose tea for one cup. One scoop is sufficient for a regular cup of tea.

With 100 grams of loose tea, you can make approximately 40 to 50 cups, depending on the desired strength and the amount of tea you use per cup.

Yes, the stainless steel teaspoon is dishwasher safe. The sturdy stainless steel ensures that the spoon does not rust and retains its shape, even with frequent washing.

We recommend brewing this loose-leaf tea with water at approximately 95°C, and allowing the tea to steep for 3–5 minutes. Use about 2 grams of tea per 200–250 ml of water for optimal flavour.

The spoon is ideal for loose tea, but can also be used for other types of loose blends or green, white and herbal infusions. It is less suitable for tea bags, as the portion is already measured out.

With the squeeze mechanism, you can easily open the mesh, allowing you to effortlessly add or remove loose tea. Once released, the tongs close automatically, keeping the tea well contained in the water.

This tea has a lightly sweet and fresh flavour of forest fruits, combined with the characteristic, full undertone of Pu-Erh. It is ideal for a refreshing moment.

At the moment, we only offer the Forest Fruit - Pu-Erh tea in a 100-gram package.

This tea infuser tong is dishwasher friendly. You can therefore safely clean it in the dishwasher.

Yes, thanks to the mesh filter, this tea infuser tong is suitable for both coarse and fine types of loose tea, such as rooibos and green tea.

The loose tea has a delightful aroma. However, sometimes the scent can be more intense than the final taste in the cup. For a fuller flavour, you can let the tea steep a little longer or use a bit more tea per cup.

This tea combines post-fermented Pu-Erh with dandelion root and turmeric. It is not a medical product and we make no health claims for it. What we can tell you about is the taste: earthy and lightly spiced, with the slightly bitter note of dandelion and the warmth of turmeric. It is a cup that is easy to enjoy every day, in the morning or in the afternoon.

Our white rock candy sticks are approximately 17 cm long. This makes them suitable for most (large) mugs and glasses. You can easily hang them in any standard coffee or tea glass.

We recommend using one teaspoon (approximately 2 grams) of tea per cup. Pour water at around 95°C over the loose tea and let it steep for 3-5 minutes, depending on your taste preference.

You can place the candy sticks directly into a warm cup of tea or coffee. The sugar dissolves slowly and provides a subtle sweet flavour. In addition, the sticks are also fun to present at a high tea or as a decorative detail on a coffee table.