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Yirgacheffe Speciality 100% arabica - Fresh coffee beans

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Café du Jour Ethiopia Yirgacheffe coffee - 100% Arabica

Any coffee enthusiast will surely know this coffee. The top-notch Arabica coffee beans have gained a great reputation in recent years. The exceptional quality, aroma, and taste are out of this world. It's no wonder, as this fresh coffee has a rich aroma and a sweet flavour.

Details

Café du Jour Ethiopia Yirgacheffe coffee - 100% Arabica

Any coffee lover is likely familiar with this coffee. The premium Arabica coffee beans have gained quite a reputation in recent years. The exceptional quality, aroma, and taste are unbelievable. And rightly so, as this fresh coffee boasts an intense aroma and a sweet taste.

More Information
SKUCDJ-CDJETHYIR
BrandCafé du Jour
Produced inNetherlands
Coffee typeCoffee beans, Ground coffee
Intensity10 - Very powerful
TasteFloral, Chocolate, Fruity, Honey
Coffee varietyArabica
Ideal Coffee PreparationsEspresso, Filter coffee, Cappuccino
Country of originEthiopia
Contains caffeineYes
Coffee roastingMedium
Reviews 77

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FAQ
Customer Questions
What is the roast date?
The roast date of Café du Jour's coffee beans is usually a maximum of four weeks before dispatch. This means that the coffee beans are generally no older than four weeks when they arrive at your door. Many people ask if coffee beans are already too old after three weeks. The answer to that is: no. Freshly roasted coffee actually reaches its best flavour after a few weeks. During roasting, carbon dioxide (CO₂) is created inside the coffee beans, which can mask the taste at first. That is why coffee is at its best between one and four weeks after roasting. After roasting, the beans are immediately packed in special coffee bags with a one-way valve. This valve allows CO₂ to escape without letting oxygen in, so the aromas are preserved and the coffee remains fresh. This way, you can count on an optimally fresh product with a full flavour!
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Cafedujour.ie is rated with 4.9 / 5 based on Google Customer Reviews