Sunleaf tea in tea bags

The boxes of 25 tea bags work just as well at home as in a hotel or office. Below you'll find every flavour we stock, grouped by type.

Sunleaf tea flavours

Black tea

• English Blend: classic and robust, good with a splash of milk.
• Earl Grey: black tea with bergamot, fresh and aromatic.

Green tea

• Green Tea: pure and light, with a soft finish.
• Green Tea Lemon: fresh and slightly tart.
• Green Tea Jasmine: green tea with floral jasmine notes.
• Green Tea Mint: green tea with mint.

Herbal tea, fruit tea and rooibos

• Star Mint: a fresh mint infusion.
• Ginger Lemongrass: spicy and warming, lifted by lemongrass.
• Apple Cinnamon: sweet and spicy, popular in autumn and winter.
• Forest Fruit: full of fruity aroma, good hot or cold.
• Strawberry: light and sweet.
• Rooibos: naturally caffeine-free, soft and slightly sweet.

With or without caffeine

Black and green tea come from the tea plant and contain caffeine; green tea usually a little less per cup than black. Rooibos is naturally caffeine-free. For the herbal and fruit teas, check the ingredients on the product page if caffeine matters to you or your guests.

Brewing Sunleaf tea bags

• Black tea: freshly boiled water and three to four minutes. Add milk afterwards if you like.
• Green tea: let the water cool for a few minutes, to around 80 °C, and steep for two to three minutes. Hotter water or a longer steep makes it bitter.
• Herbal tea, fruit tea and rooibos: freshly boiled water and five minutes or more. These rarely turn bitter.

Sunleaf for offices, hotels and cafés

For a breakfast buffet, a meeting room or a café counter, an assortment saves you from buying twelve separate boxes. The assorted display holds 12 x 10 tea bags, so guests can pick their own; the assortment sleeve holds 12 x 25 tea bags for refilling. Once you know which flavours go fastest, reorder those as single boxes of 25.