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Joerges Heritage Espresso - Coffee Beans - 1 kg

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13.8
Regular Price 15.33 Special Price 13.80
Choose the number of pieces:
  • 1 piece
    13.80
  • 12 pieces
     13.40 160.80
  • 24 pieces
     13.27 318.48
All prices mentioned in this block include VAT.

Joerges Heritage Espresso is a dark, Neapolitan-style espresso blend, rich in robusta and roasted slowly through to a second crack. The cup is nutty and chocolatey with a spicy, powerful body. It pulls an intense shot on its own and keeps its character under milk in a cappuccino, latte macchiato or flat white. Supplied as 1 kg of whole beans.

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Details

A Neapolitan-style espresso

Joerges Heritage Espresso sits at the dark end of the roasting range: a blend rich in robusta, roasted slowly and taken through a second crack. That is the roast Naples built its espresso on, and it is what you taste — weight and a thick, bitter-sweet intensity rather than brightness or acidity. On our scale it sits at 10 out of 13.

In the cup

The body is spicy and powerful, with nut and chocolate running underneath it. Straight espresso is what the blend was built for, but it holds up against milk just as well: in a cappuccino, a latte macchiato or a flat white the coffee still comes through instead of disappearing into the foam.

A kilo of whole beans

The bag holds one kilo of beans, unground, so it can go straight into the hopper of a bean-to-cup machine or onto the grinder standing next to an espresso machine. It is the same blend either way; how fine you grind it is what decides whether you are pulling a short, thick shot or a longer one.

Specifications

  • Contents: 1 kg whole coffee beans
  • Roast: dark and slow, taken through a second crack
  • Beans: rich in robusta
  • Strength: 10 out of 13
  • Flavour: nut, chocolate, spice
  • Style: Neapolitan espresso
  • Suitable for: espresso, cappuccino, latte macchiato and flat white
More Information
Product codeCDJ-JOERGESP-1KG
BrandJoerges
EAN4039398132082
Produced inGermany
Contents / packaging1 kilo
Coffee typeCoffee beans
Strength10 - Very strong
FlavourChocolaty, Nutty
VarietyRobusta
Ideal coffee preparationsEspresso, Filter coffee, Cappuccino, Crema, Lungo, Latte
Ideal preparation methodBean-to-cup machine, Semi-automatic espresso machine, Percolator
Contains caffeineYes
Roast level Dark roasted
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FAQ
Customer Questions
What does the Joerges Heritage Espresso taste like?

The Heritage Espresso is a strongly roasted coffee in the Neapolitan style, made with premium Robusta beans.

You taste refined notes of nuts and chocolate, with a spicy and powerful body. The slow roasting process, in which the beans crack twice, creates the characteristic, full aroma.

If you find it too bitter, use a slightly coarser grind size or let the espresso run for a shorter time.

Can you also use the Joerges Heritage Espresso for cappuccino or latte macchiato?

Yes. This blend is intended as an intense espresso, but works just as well as a base for classic Italian coffee specialities such as cappuccino, latte macchiato and flat white.

The powerful body and the notes of nuts and chocolate remain clearly recognisable through the milk. Allow roughly 16 to 20 grams of ground coffee for a double espresso as the base.

Is the Joerges Heritage Espresso suitable for a bean to cup machine?

You receive 1 kilo of whole beans, so you can pour them into the bean hopper of your bean to cup machine.

Do bear in mind that this is a powerful, dark roast. Dark roasted beans have a slightly oilier surface, which the grinder of some bean to cup machines is sensitive to. In that case clean the grinder regularly or choose a lighter roasted blend such as the Joerges Heritage Melange or Schümli.

What is the difference between the Joerges Heritage Espresso, Melange and Schümli?

The Heritage Espresso is the most powerful of the three: dark roasted, rich in robusta, spicy and with notes of nuts and chocolate.

The Heritage Melange is medium roasted, a blend of Arabica and Robusta, mild and nutty with floral and slightly fruity notes.

The Heritage Schümli consists of 100 percent Arabica and is mild, full and smooth with a light acidity and a silky crema, made for the bean to cup machine.

How do you store the Joerges Heritage Espresso coffee beans of 1 kilo?

Seal the bag well after use and store the beans in a cool, dark and dry place.

Do not put them in the fridge, because coffee absorbs moisture and odours there. Unopened, coffee keeps for about a year, but the aroma is at its best if you drink the kilo within three months.

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