Iced coffee – an easy, quick recipe for home


Here's how to make an iced coffee with ingredients everyone has at home. In under 10 minutes you'll have a delicious iced coffee ready to go. This recipe is for one large glass. Want to make iced coffee for a group? Simply multiply the recipe by the number of guests you'd like to treat to a tasty glass of iced coffee.

Ingredients for iced coffee
- 150 ml cold espresso (strong coffee)
- 100 ml milk or 2 scoops of vanilla ice cream
- Ground cinnamon
- Lightly or stiffly whipped cream
- Ice cubes
How to prepare iced coffee
Mix all the ingredients except the whipped cream together using a blender or hand blender. Pour the iced coffee mixture into a large glass. Finish the iced coffee with a generous dollop of (lightly whipped) cream. Tip: you can also sprinkle a little syrup or chocolate flakes over the cream.
A lower-calorie alternative
The recipe above does contain some calories thanks to the ice cream and whipped cream. Prefer to drink or serve an iced coffee with fewer calories? Just make an iced coffee with strong coffee, ice cubes and, to taste, a little milk and/or sugar or syrup. Simply stir these ingredients together. If you add enough ice to the hot coffee, it will cool down nicely. Want to go a bit more professional? Then try an iced coffee maker, such as this one from Hario: Hario iced coffee maker.
















